Congratulations to the Barrell’s for organizing a lovely dinner in the Swiss Alps in support of DTRF. The function raised over $20,000.
On arrival at Bretaye, there were canapés and an aperitif outside. The second course of the evening was sit down meal inside prepared by Cookie chefs, followed by dessert. Beer, wine and soft drinks were included.
They also held a raffle and an auction after the meal.
All donations and funds from ticket sales support DTRF research.
View pictures here!